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    Recipe: Delicious Easy Shortcrust Pastry

    Easy Shortcrust Pastry. Make perfect shortcrust pastry every time with our easy recipe. Find more pastry and baking recipes at BBC Good Food. Shortcrust pastry is quick and easy to make.

    Easy Shortcrust Pastry Making shortcrust pastry really is not as difficult as you'd think. Britain and Ireland are a nation of bakers; our food is underpinned with great pies, pastries, cakes, puddings and bread. Probably the most useful and versatile pastry, shortcrust is a crumbly pastry that is ideal for both sweet and savoury pies and tarts. Easy Shortcrust Pastry very diverse and have mind flavor that unique. Some kinds of Easy Shortcrust Pastry recipes are also enough simple to process and dont take lengthy. Though not everybody likes Easy Shortcrust Pastry food, currently several people are getting attached and like the sundry Easy Shortcrust Pastry foods available. This could be seen than the number of restaurants that provide Easy Shortcrust Pastry as one of the dishes. You can have Easy Shortcrust Pastry using 3 ingredients and 11 steps. Here is how you cook it.

    Ingredients of Easy Shortcrust Pastry

    1. Prepare 100 grams of Cake flour.
    2. Prepare 70 grams of Butter.
    3. You need 35 ml of Cold water.

    Sift the flour and salt into a dish or food processor. Cut the butter into cubes and add to the bowl or food processor. If using a food processor, pulse the butter and flour together until the mix resembles fine breadcrumbs. A quick and easy quiche crust recipe (shortcrust pastry).

    Easy Shortcrust Pastry step by step

    1. Chill the water in the fridge..
    2. Combine the cake flour, and bite-sized butter pieces into a bowl. Mix until the butter become pea sized while pressing down with a whisk.. Easy Shortcrust Pastry
    3. Add the cold water to Step 2 little by little, and mix by lifting the flour with a spatula. You might wonder if the dough will come together with that much water, but you don't need to worry..
    4. Press down the dough with the back of your hand, and divide in half with the edge of the spatula..
    5. Stack the pieces on top of one another..
    6. Press down with the back of your hand..
    7. Divide in half with the spatula..
    8. And stack....
    9. Repeat this about 10 times. The dough might be crumbly first, but it starts to come together. Cover the dough with plastic wrap, and let it sit in the fridge over night..
    10. Roll out the dough, and cut out a shape with a cookie cutter, then pop them in the oven to bake..
    11. They should rise and make layers like this..

    Quiche crusts are made with shortcrust pastry. The name "shortcrust" refers to the baking term "short" which means pastries that are flaky. With this CRAZY easy shortcrust pastry recipe up your sleeve, you'll make perfect golden flakey pastry with next to no effort at all! The case for shortcrust - not fashionable, not clever, not over-rich You can now watch how to make shortcrust pastry in our Cookery School Term - Pastry, Flour. In a large bowl, combine the flour and salt.

    Got ingredients for manufacture Easy Shortcrust Pastry recipes is also not hard. You can easily get the main ingredients at the closest supermarket and even on the market. There are many kinds of Easy Shortcrust Pastry that are convenient and fast to process into delicious serving. You can constantly praxis this Easy Shortcrust Pastry recipe at home, and can serve it to your children and extended family. If you want to cook another foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.

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