Easiest Way to Cook Perfect Nia’s Okonomiyaki (Japanese Savory Pancake)

Nia’s Okonomiyaki (Japanese Savory Pancake).

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Ingredients of Nia’s Okonomiyaki (Japanese Savory Pancake)

1. Prepare 1/2 cup of purpose flower.
2. You need 1/2 cup of water.
3. You need 2 of eggs.
4. Prepare 1/2 tbsp of dashi (if you don’t have dashi, you can substitute with a chicken powder, or mushrooms powder).
5. Prepare of Salt to taste.
6. You need of 1-2 cups shredded cabbage.
7. It's of 1 cup shredded carrots.
8. You need of 1 cup chopped cilantro (I prepare green onion).
9. You need of Oil.
10. You need of Japanese mayonnaise (I used regular mayonnaise by adding sugar, and white wine vinegar).
11. You need of Sriracha (ketchup).
12. Prepare of Worcestershire sauce.
13. Prepare of Chopped green onion.
14. It's of Japanese noodles snack (optional).

Nia’s Okonomiyaki (Japanese Savory Pancake) step by step

1. Using a large bowl, put all the ingredients and mix well..
2. Heat a nonstick pan frying over medium heat. Add 1 tbsp oil. When the oil hot enough or shimmers, drop one ladle of batter into the pan, press with the spatula, shaping into a large, thick (1/2 inch) pancake..
3. Cook over medium-low heat until the pancake is browned and set on one side. Flip it over and cook on the other side. Transfer to the serving plate. Repeat with the remaining batter..
4. Sizzling with Worcestershire sauce, mayonnaise, and sriracha or ketchup. Sprinkle with chopped green onion and Japanese noodle snack..
5. Served hot right off the pan. Enjoy!.
6. Note: For this recipe you can also add chopped shrimp or bacon..
7. “Dine what you want at your home👩‍🍳HappyCooking❤️.

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