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    Recipe: Tasty Polenta With Bacon Ragu

    Polenta With Bacon Ragu. Delicious and creamy, easy to follow, lightly fried Polenta coated Goat Cheese balls with Bacon and Arugula featuring simmered Ragu Parmesan In a small sauce pan, heat Ragu sauce with remaining chopped arugula (reserving about a teaspoon of arugula for garnish). Place the polenta into bowls or onto a large platter and top with the ragu, then more cheese and the almonds. polenta and assembly. Sprinkle in cornmeal gradually, whisking to prevent lumps.

    Polenta With Bacon Ragu To serve, spoon the polenta into shallow bowls and top with the roasted mushrooms and bacon. Garnish with thyme, rosemary and chives. The polenta can also be made ahead, but you'll need to whisk in a bit of water to loosen it while you warm it on the stove. Polenta With Bacon Ragu most diverse and have ideal taste that unique. Some types of Polenta With Bacon Ragu recipes are also adequate simple to process and do not pick up long. Though not everyone likes Polenta With Bacon Ragu food, now several people are get attached and like the various Polenta With Bacon Ragu foods available. This can be visible than the number of restaurants that supply Polenta With Bacon Ragu as one of the serving. You can have Polenta With Bacon Ragu using 15 ingredients and 8 steps. Here is how you cook that.

    Ingredients of Polenta With Bacon Ragu

    1. It's 2 3/4 cup of Water.
    2. It's 1 cup of Cornmeal.
    3. You need 1 cup of Water.
    4. You need 4 tbsp of Butter (1/2 stick).
    5. Prepare 1 tbsp of Salt.
    6. It's 1/2 cup of Shredded or grated Parmesan cheese.
    7. You need of Ragu.
    8. It's 1 tsp of Olive oil.
    9. Prepare 3 clove of Garlic, chopped.
    10. It's 8 slice of Bacon, raw, cut into small pieces.
    11. Prepare 24 oz of Passata (or tomato purée).
    12. You need 2 tsp of Black pepper.
    13. It's 10 of Fresh basil leaves, chopped.
    14. It's 1 tbsp of Oregano.
    15. It's 4 oz of Red wine (1/2 cup).

    This simple, comforting dish is a great one to make for dinner parties; the ragù improves over time, so make it the day before, and reheat it just before serving. These crispy pan-fried polenta cakes are topped with a simple mushroom ragu. Polenta is one of the simplest things to make. You literally just whisk water/milk with cornmeal for a few minutes until it thickens into a beautifully hearty luscious almost porridge type consistency.

    Polenta With Bacon Ragu step by step

    1. In a frying pan with olive oil, sauté garlic until it is almost blackened, then add the bacon and continue sautéing until the bacon is crisp..
    2. Drain excess oil from pan and pour in the passata, basil, oregano, pepper and wine. Simmer on low for about 20 minutes..
    3. While the Ragu is simmering, start preparing the polenta. Begin boiling 2 3/4 cups of water..
    4. In a separate bowl, combine the corn meal and salt with the remaining cup of water..
    5. Once the water starts boiling, slowly add the cornmeal/water combo into the boiling water and stir constantly. Also add the butter. Stir constantly..
    6. Lower heat to a simmer, cover, and continue simmering for 15 to 20 minutes, stirring often. About halfway through, add the Parmesan cheese and continue stirring..
    7. Spoon the polenta into bowls and top with the bacon Ragu. Add more Parmesan cheese, if desired..
    8. Buon appetito!.

    Modo de Preparo - Ragu de bacon. Quando as tiras ficarem Típica "comida de vó", a polenta é uma daquelas delícias que aquecem o coração. O toque especial fica por conta do ragu de bacon e das fatias de erva-doce. bacon polenta most popular recipes, pasta, corn chowder, irish cream, main dish, turkey soup, cut-out cookies, lobster, quick bread, chocolate, cheese, cold cheese dips, vegetable soup. For the polenta: Combine the cream, milk and salt in a medium saucepan. Remove the bacon to a paper towel-lined plate.

    To get ingredients for making Polenta With Bacon Ragu recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are much kinds of Polenta With Bacon Ragu that are convenient and quick to process into delicious serving. You can always practice this Polenta With Bacon Ragu recipe at home, and can serve it to your children and extended family. If you want to cook another foods on our website, we prepare sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.

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