Easiest Way to Prepare Perfect Kleftico (in a slow cooker)

Kleftico (in a slow cooker). Lamb kleftiko is a very easy recipe to make. You can cook lamb kleftiko in the oven or in a crockpot or slow cooker. The lamb in kleftiko is slow-cooked so.

Season with the salt and pepper, then drizzle generously with the olive oil. Traditional Greek Kleftico slow cooked lamb. Slow roast lamb; a slow-cooker version of the Greek classic. Kleftico (in a slow cooker) very diverse and have ideal sense that unique. Few kinds of Kleftico (in a slow cooker) recipes are also adequate simple to process and do not pick up lengthy. Even though not everybody likes Kleftico (in a slow cooker) food, now few people are getting attached and like the sundry Kleftico (in a slow cooker) foods available. This could be seen from the number of restaurants that supply Kleftico (in a slow cooker) as one of the dishes. You can have Kleftico (in a slow cooker) using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Kleftico (in a slow cooker)

1. You need 2 Kg of Leg of mutton or Shoulder of Lamb.
2. Prepare 1 of big onion.
3. It's of Lots of garlic.
4. You need Half of a jar of pesto.
5. It's 2 cans of plum tomatos.
6. You need of Lots of Rosemary.

In essence this was the original slow cooked Greek lamb recipe (or slow cooked Cypriot lamb to be specific). My first experience of Lamb Kleftiko was in the Troodos mountains, but minus the bandits. Sitting on long communal tables with a steaming foil wrap being delivered to you in a bowl it's genius. A slow cooker, sometimes called a Crockpot, is a great appliances that not only produces tasty meals but also saves money and time in the kitchen.

Kleftico (in a slow cooker) instructions

1. First pre heat the slow cooker. Then cut the mutton into 4 or 5 big chunks and brown in a thick pan. Make sure there is bit of fat on the meat. Without some fat it wont be nice..
   
2. When the meat is nice and brown add chopped garlic onion tomato and pesto and bring to the boil.
3. Put 4 or 5 sprigs of Rosemary into a pre heated slow cooker.
4. Then pour the meat and liquid on top. This way the Rosemary infuses lots of flavour into the meat as it cooks..
5. Cook on low for HOURS. I did mine for 6 hours but longer is OK too.
6. At the end of the cooking time I had far too much liquid so I returned it to the pot and reduced the liquid on a high heat..
7. I served with a potato & veg crush. You could do rice or roast spuds too if you want..

You can use your slow cooker to make beef, chicken, lamb and many other meaty recipes, as well as cakes and desserts. In a slow cooker, heat begins at the base and works its way up the sides, then into the food. The steam generated from the heat creates a vacuum seal Benefits of Using a Slow Cooker. Friendly on the wallet: This low wattage appliance uses very little electricity compared to blasting your oven or. Place foil tray onto a baking tray.

Got ingredients for production Kleftico (in a slow cooker) recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are many kinds of Kleftico (in a slow cooker) that are easy and quick to process into delicious dish. You can always practice this Kleftico (in a slow cooker) recipe at home, and can presenting it to your children and extended family. If you wish to cook different foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.