How to Cook Tasty Steamed Mussels

Steamed Mussels. How to make perfect steamed mussels in a broth made with white wine, garlic, and shallots. I just loved [ steamed ] mussels in a wine sauce. Mussel Blue mussels Mytilus edulis in the intertidal zone in Cornwall , England Scientific classification Kingdom … Steamed Mussels.

A great step-by-step video on how to easily make steamed mussels. This video explains and demonstrates the proccesses involved in cooking delicious mussels. Steamed Mussels II. this link is to an external site that may or may not meet accessibility guidelines. Steamed Mussels very diverse and own mind sense that unique. Some kinds of Steamed Mussels recipes are also adequate simple to process and do not take long. Even though not everybody likes Steamed Mussels food, currently some people are got attached and like the various Steamed Mussels foods available. This could be seen than the number of restaurants that provide Steamed Mussels as one of the dish. You can have Steamed Mussels using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Steamed Mussels

1. It's 5 lbs of fresh mussels.
2. You need 1/2 cup of white wine (pinot grigio works the best).
3. You need 6 cloves of garlic.
4. It's 5-6 of shallots.
5. It's 1 tbsp of oil/butter.
6. Prepare of Red pepper flakes or crushed red peppers (for tasting or more if you like a little kick).
7. You need of Salt for tasting.

Steamed Mussels with Garlic and Parsley - Little Broken. This steamed mussels recipe is very simple. It makes a great appetizer or light main dish. This steamed mussels recipe is very simple.

Steamed Mussels step by step

1. Wash the mussels under water.
2. Finely slice the shallots and garlic.
3. Heat up the butter/oil in a pan on med-high heat.
4. When the butter is melted or the oil is heated up, put in the shallots and garlic. Cook them until it's fragrant..
5. Put the mussels in with the wine. Stir to combine. You may need to lower the heat down to medium..
6. Put a lid on top and let them steam for 5 mins. After 5 minutes, you should see the mussel shells opening up. Stir them a bit to mix it up..
7. Put the lid back on and let them steam for about 2 mins and stir again. Do this until all the mussel shells are all open. The mussels are cooked when all their shells open up..
8. Sprinkle the red pepper flakes on top and serve while hot..

This post may contain affiliate links. Serve with pasta for a restaurant quality dinner. Steamed Mussels Made Easy: Steamed MusselsIf you like mussels, you know what they are and where they come from so let's get right to it. I like to keep cooking simple and this is simple Steamed Mussels. I'm all about low-fuss, easy entertaining recipes like these steamed mussels.

Obtain ingredients for production Steamed Mussels recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are ample types of Steamed Mussels that are easy and fast to process into delicious serving. You can always practice this Steamed Mussels recipe at home, and can presenting it to your children and extended family. If you want to cook another foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.