Recipe: Tasty Low-Carb Beef Stew

Low-Carb Beef Stew. A rich low carb beef stew recipe featuring meltingly tender beef and perfectly cooked vegetables. Your ketogenic diet just got better. This Gluten-free stew recipe is perfect for those on a low carb keto diet.

Low carb beef stew is rich and hearty - without the carbs! Reviews for: Photos of Low-Carb Beef Stew. Low-Carb Beef Stew. this link is to an external site that may or may not meet accessibility guidelines. Low-Carb Beef Stew most diverse and own ideal taste that unique. Few kinds of Low-Carb Beef Stew recipes are also sufficient simple to process and do not pick up lengthy. Even though not everybody likes Low-Carb Beef Stew food, now some people are get attached and like the sundry Low-Carb Beef Stew foods available. This can be seen than the number of restaurants that supply Low-Carb Beef Stew as one of the dishes. You can cook Low-Carb Beef Stew using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Low-Carb Beef Stew

1. Prepare 10 sticks of celery.
2. Prepare 30 of baby carrots or equivalent.
3. It's 3 bunches of radishes.
4. It's 1 of yellow onion chopped.
5. It's 1 tsp of garlic.
6. You need 2 tablespoons of Worcestershire sauce.
7. You need 1.6 lbs of stew meat (1 case).
8. Prepare 30 oz of beef broth (3 Campbells cans).
9. It's 1 tsp of salt.
10. It's 1 tsp of pepper.
11. Prepare of Frozen corn - optional.
12. Prepare of Frozen green beans - optional.
13. Prepare of Frozen peas - optional.
14. It's 1/4 cup of flour??? (New addition to try).

Beef and cabbage stew with a tomato base is a lower-carb version of traditional beef stew; garnish with sour cream. Making Low Carb Beef Stew In the Instant Pot. Start by pressing the "Sauté" button on the Instant Pot. Adjust to the "High" setting and press "Start". (Some Instant Pot models only require you to select "Sauté" so yours may vary.) Next, add two tablespoons of olive oil and allow the pot to preheat.

Low-Carb Beef Stew instructions

1. If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional.
2. Coat meat in flour to thicken sauce. (New addition to try).
3. Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef..
4. Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours)..
5. 30 minutes before eating stir in frozen corn and green beans (and peas). -optional.

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